30g | First Harvest Okumidori | Uji, Japan
Our ceremonial-grade matcha is sourced directly from Uji, Japan, the birthplace of Japan's most celebrated matcha tradition. Made from first-harvest Okumidori tea leaves, each batch is carefully shade-grown and stone-ground to preserve its naturally vibrant green color, smooth texture, and rich umami flavor.
Whether you're whisking a traditional bowl or crafting your favorite latte, Solori delivers a clean, balanced taste with delicate floral notes and lasting energy.
Tasting Notes
Floral
Deep Umami
Naturally Sweet
Creamy Finish
Ingredients
100% Stone-Ground Japanese Matcha Green Tea Powder
How to Enjoy
Whisk 3–4 grams with hot (not boiling) water for a traditional matcha, or add your favorite milk over ice for a smooth café-quality latte.
30g | First Harvest Okumidori | Uji, Japan
Our ceremonial-grade matcha is sourced directly from Uji, Japan, the birthplace of Japan's most celebrated matcha tradition. Made from first-harvest Okumidori tea leaves, each batch is carefully shade-grown and stone-ground to preserve its naturally vibrant green color, smooth texture, and rich umami flavor.
Whether you're whisking a traditional bowl or crafting your favorite latte, Solori delivers a clean, balanced taste with delicate floral notes and lasting energy.
Tasting Notes
Floral
Deep Umami
Naturally Sweet
Creamy Finish
Ingredients
100% Stone-Ground Japanese Matcha Green Tea Powder
How to Enjoy
Whisk 3–4 grams with hot (not boiling) water for a traditional matcha, or add your favorite milk over ice for a smooth café-quality latte.
